Squid Fish: A Valuable Seafood
Squid fish is a highly prized and widely distributed fish species that is recognized as a valuable food source. With its cylindrical and cushion-shaped body, measuring between 25 to 45 cm, this fish lives in groups and hunts by creating vibrations and sound waves within the hearing range of other fish.
Given its high nutritional value, low cost, and quality, squid fish has become one of the most popular seafood species in the world. It is obtained through various methods, such as fishing and aquaculture, to meet the high demand for this valuable seafood.
In conclusion, squid fish is an important source of food and nutrition with a growing demand in the global market. Its cultivation and distribution, in compliance with health and safety standards, can provide economic opportunities for producers and suppliers while meeting the nutritional needs of consumers worldwide.
Nutritional Benefits of Squid Fish
Squid is a highly nutritious seafood item that is low in calories and high in protein. A 3-ounce serving of squid contains approximately 78 calories and 13 grams of protein. Squid is also a good source of vitamins and minerals, including vitamin B12, vitamin C, vitamin E, potassium, and phosphorus.
In addition to its nutritional benefits, squid is also low in fat and cholesterol. This makes it a healthy alternative to other types of seafood that are higher in fat and cholesterol, such as shrimp and crab.
Squid is also rich in omega-3 fatty acids, which are essential for maintaining good heart health. Omega-3 fatty acids can help to reduce inflammation in the body, lower blood pressure, and reduce the risk of heart disease.
Squid Fish Packaging at Chicken Iran: Ensuring Freshness and Quality
Packaging is a critical component of ensuring the quality and freshness of seafood, including squid fish. At Chicken Iran, we understand the importance of maintaining the quality of our products, and that starts with proper packaging.
We use high-quality materials that are safe for food contact, such as plastic and waxed paper, to wrap and protect the squid during transportation.
At Chicken Iran, we employ specialized techniques, such as vacuum sealing and freezing, to maintain the freshness of our squid fish and preserve its taste and quality. Our team of experts pays close attention to detail during the packaging process to ensure that our customers receive only the freshest and highest quality squid fish.
Chicken Iran exports high-quality squid worldwide. Our fish is carefully selected, processed, and packaged to meet the highest industry standards. As a valuable source of protein and omega-3 fatty acids, our fish is in high demand in the global market. Contact us to learn more about our premium quality products and how we can fulfill your seafood needs.